Caramelized Cabbage and Onion Pasta
This is a Croatian classic. I will say that most of people grew up eating this caramelized cabbage and onions pasta, or how …
Vegetarian
Green Bean Casserole
I lovingly call this The New Green Bean Casserole. I moved to Utah 16 years ago, and soon after I went to a …
Roasted Brussel Sprouts with Bacon and Parmesan Cheese
Brussel Sprouts. Love them or hate them? You have to try them like this. I personally never understood why people would hate them so …
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Rosemary and Honey Roasted Carrots
When I make recipes I want to share I always write them down in my notebook. I have the worst handwriting on the …
Grilled Asparagus
First things first, I’d hardly even consider this a recipe, but these grilled asparagus are too good not to share. I’ve learned that …
Pear and Gorgonzola Salad
There is this local restaurant here in SLC, Taqueria 27, and I haven’t been now almost for a year, but you can guess, they …
Thai Carrot Ginger Soup
This Thai carrot ginger soup is my clever way of getting my boys to eat carrots. Even though I have to admit, recently they …
Kabocha Pumpkin and Lentil Curry Soup
This soup is my dream soup. I love coconut curries, I love any kind of squash or pumpkin and I really love lentils. I …
Roasted Butternut Squash , Quinoa and Wheatberry salad
This is my take on my favorite Trader Joe’s salad. We can call it copycat. 🙂 I used to buy it for years, and …
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Acorn Squash and Goat Cheese Flatbread
I’ve been making this flatbread for years. The acorn squash is first coated in olive oil, maple syrup, red chili pepper flakes and salt …